Monday 6 January 2014

Seven Things Food :D

I'm craving unhealthy spicy food all day everyday. Even a stomach full does not satisfy me these days.. But hey! You can't really blame me, one of the best things bout this season is the delicious food that comes with it :D

SO, this post is about ten things i wanna eat Nowww! If your someone who's on a diet, now would be the best time to run away! Anyway, if your visiting India or your someone who lives here, or someone who's planning to come here.. here are 7 things you SHOULD NOT LEAVE INDIA, WITHOUT EATING!


Presenting without further ado, my 7 favorite INDIAN foods :D


1. THE HYDERABADI BIRYANI:


^My spell check obviously has'hasn't heard of it yet :P

Hyderabadi Biryani is a biryani dish made with basmati rice, spices and lamb. Popular variations use chicken instead of lamb. 
The ingredients are BasmatimuttonyogurtonionsspiceslemonsaffronCoriander leaves and fried onions are used as garnish. Although the preferred meat is mutton, it is replaced by goat or chicken in some variations.




Mirchi Bada (chili cutlet) is a spicy Indian snack consisting of chili (Mirchi) and potato stuffing, served hot with tomato sauce or occasionally with mint and tamarind chutney. It is very filling for its size.



3.CHICKEN MANCHURIAIndian Chinese cuisine is the adaptation of Chinese seasoning and cooking techniques to Indian tastes. The Indian Chinese cuisine is said to have been developed by the small Chinese community that has lived in Kolkata (formerly Calcutta) for over a century. Today, the Chinese food has become an integral part of the Indian culinary scene 



4. SHAWARMAShawarma (Arabicشاورما‎) is an Arab[1][2] meat preparation from Lebanon, where lambchickenturkeybeefveal, or mixed meats are placed on a spit (commonly a vertical spit in restaurants), and may be grilled for as long as a day. Shavings are cut off the block of meat for serving, and the remainder of the block of meat is kept heated on the rotating spit



5. PAANI PURI is a popular street snack inIndiaPakistanBangladesh, and Nepal. It consists of a round, hollow puri, fried crisp and filled with a mixture of flavored water ("pani"), tamarind chutney, chilichaat masalapotato, onion and chickpeas. It is generally small enough to fit completely into one's mouth. It is a popular street food dish in MumbaiDelhiLucknowKarachiLahoreDhakaKolkata and Kathmandu





6. QUBANI KA MEETA Qubani ka meetha is an Indian dessert made from dried apricots originating from HyderabadIndia.[2] It is a common feature at Hyderabadi weddings.


7. HALEEM Haleem (Arabicحلیم‎, Urduحلیم‎, Persianهَلیم‎, Bengaliহালিম) is stew popular in the Middle EastCentral Asia, and the Indian subcontinent. Although the dish varies from region to region, it always includes wheatbarleylentils and meat. Popular variations include keşkek in AnatoliaIran, the Caucasus region and northern Iraqharissa in the Arab world and Armeniakhichra in Pakistanand India; and Hyderabadi haleem in southern India.



If that didn't make you drool, you should get yourself checked :P
Anyone have anything to add? Anything i missed out?


DISCLAIMER: I do not claim ownership to any of the pictures posted above, they belong to their rightful owners. The pictures are used for illustrative purpose only. 

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